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Cooking & Baking

La Coliniere

(1,358 posts)

4. Pasta Primavera

Reply to NJCher (Original post)

Thu Feb 20, 2025, 07:32 PM

Feb 20

Steam-fried in evoo and veggie broth: chopped onions, green bell pepper, sliced zucchini, sliced mushrooms, minced garlic. Added homemade marinara and cannelloni beans. Then tossed with chickpea pasta shells. TJ’s vegan parmesan on top. Pan toasted garlic bread. Iced black tea with lemon. Cheers!🥂

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Highlight:

What's for Dinner, Thurs., Feb. 20, 2025 [View all] NJCher Feb 20 OP

Salad for me tonight AKwannabe Feb 20 #1

Salad with vinegar dressing and spaghetti. Emile Feb 20 #2

I dunno. I just finished a piping hot mug of hot chocolate no_hypocrisy Feb 20 #3

Pasta Primavera La Coliniere Feb 20 #4

Pinto beans, fish and shrimp Marthe48 Feb 20 #5

Deep dish pizza chowmama Feb 20 #6