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Cooking & Baking

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NJCher

(39,583 posts)
Sat Jan 18, 2025, 05:16 PM Jan 18

What's for Dinner, Sat., Jan. 18, 2025 [View all]

Rutabaga fondue served with lightly steamed baby vegetables (baby carrots, baby bok choy, broccoli florets, sugar pea pods). Also has potato, miso and nutritional yeast.

No paywall link to recipe.

A friend who regularly travels to Philly and goes to Vedge Restaurant loves this item on the menu.

Ginger honey kombucha.

Dessert: almond flour chocolate chip cookies. They're so low in calories I can have 6 for 110 calories. A little larger than a quarter in size. Oh well. No sugar hot chocolate.

11 replies = new reply since forum marked as read
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Brats, chips and dip. Emile Jan 18 #1
Sandwich Yonnie3 Jan 18 #2
"Rutabaga fondue" needs a better press agent! Retrograde Jan 18 #3
here's the rutabaga farmer NJCher Jan 18 #6
Hahaha! 👏 littlemissmartypants Jan 19 #8
A bit early to plan dinner Retrograde Jan 18 #4
Ended up with an Indian-ish dinner Retrograde Jan 19 #11
Roast turkey, mashed potatoes, turkey gravy, green beans almondine. no_hypocrisy Jan 18 #5
Spicy Green Beans and Farro Wheat La Coliniere Jan 18 #7
I enjoyed... littlemissmartypants Jan 19 #9
leftover pizza. cast ironreal hot good as a stone in the oven. pansypoo53219 Jan 19 #10
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