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What's for Dinner, Mon., June 9, 2025 [View all]
Eggplant slices, breaded. On the top, slices of mozzarella rolled with pancetta. Tomato sauce and parmesan over the top. Fresh basil.
This was one of the dishes we ordered when I was in Red Bank last week. The restaurant did a superb job; hope I can match it.
A little tossed salad on the side.
Kombucha: cherry.
Dessert: Might pick up something at Trader Joe's.
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