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Cooking & Baking

Figarosmom

(6,182 posts)

3. That would make a nice

Reply to amerikat (Original post)

Mon May 19, 2025, 12:55 AM

May 19

Layered biscuit with the folding of the dough and the cold butter would make nice pockets of crisp.

I like drop biscuits with jam or honey. To make those I use hot water and bisqick, which makes them light as air. I know cheating with the bisquick but they are good and makes good dumplings 🥟 in stew or chicken and dumplings 🥟..