Cooking & Baking

Laurelin

(721 posts)

7. I use applesauce or yogurt

Thu Feb 13, 2025, 05:54 AM

Feb 13

I assume they don't taste the same. With applesauce I use less sugar, but i always use less sugar.

The thing about foods not tasting the same is that usually you like what you're used to eating, and your tastes change if your diet does. Usually. Nothing has made me learn to like Brussels sprouts or raw carrots.

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Does anyone know of a plant based, low-fat butter substitute [View all] SheltieLover Feb 12 OP

We tried Country Crock plant butter leftieNanner Feb 12 #1

Country crock w olive oil Geechie Feb 12 #2

Tyvm! SheltieLover Feb 12 #3

I make my own buzzycrumbhunger Feb 12 #4

Ty! SheltieLover Feb 12 #5

I think it does! buzzycrumbhunger Feb 13 #15

LOL SheltieLover Feb 13 #16

I use olive oil instead of butter on most things. multigraincracker Feb 12 #6

Thx! SheltieLover Feb 13 #9

I have a friend that is a Cardiologist that suggested multigraincracker Feb 13 #11

Ty! SheltieLover Feb 13 #12

I use applesauce or yogurt Laurelin Feb 13 #7

Ty SheltieLover Feb 13 #8

Wow. Your taste buds and mine are very different. Original Earth Balance has been my go-to for years... hlthe2b Feb 13 #10

It wasn't so much the taste. It literally turned my somach. SheltieLover Feb 13 #14

A friend made chocolate chip cookies and substituted avocado for japple Feb 13 #13

I use coconut oil, olive oil and butter Marthe48 Feb 15 #17