dear du cooks .

[NJCher]

6. around here

you can go to a greengrocer or even a grocery store and get bundles of herbs. For $1.50 a bunch, you can buy a nice variety, wash them, and dry them. Here I always see sage, marjoram, dill, oregano, marjoram, rosemary, and thyme.

I wouldn't go to the supermarket and buy bottled unless you have no choice. The RG works with one of the biggest herb and spice suppliers to the U.S. and he says often the stuff you find on the supermarket shelves is already a year old.