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Cooking & Baking

Freddie

(9,825 posts)

1. Sounds delicious!

Reply to The Polack MSgt (Original post)

Tue Nov 21, 2023, 02:59 PM

Nov 2023

And I’m not really crazy about turkey although I’ve never had a brined one. Do you stuff the bird or bake it on the side? I’m all for food safety so I bake it in a casserole dish.

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Turkey prep and gravy tips, because the sound of typing makes me seem busy... [View all] The Polack MSgt Nov 2023 OP

Sounds delicious! Freddie Nov 2023 #1

I stuff the turkey, but I pre-cook the stuffing halfway done before stuffing the bird The Polack MSgt Nov 2023 #2

I think it is utter nonsense that you shouldn't bake the stuffing inside the bird. PoindexterOglethorpe Nov 2023 #11

You too, have a Happy Thanksgiving! Thanks for the tips etc. SWBTATTReg Nov 2023 #3

Nice and informative and you look busy enough to satisfy any boss Warpy Nov 2023 #4

Thanks for sharing Warpy. Seasoning turkeys is absolutely vital - as you say The Polack MSgt Nov 2023 #5

You kind of have to make it, I've never seen it sold anywhere Warpy Nov 2023 #6

Man I was just looking for a way to get more butter in my life - Thanks! The Polack MSgt Nov 2023 #7

Finally got a bird small enough to brine with ease... Phentex Nov 2023 #8

There are so many recipes out there The Polack MSgt Nov 2023 #9

I delegate the turkey and stuffing Retrograde Nov 2023 #10