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Cooking & Baking

no_hypocrisy

(53,601 posts) Sat Oct 25, 2025, 05:26 PM Saturday

Published via The Culinary Institute of America. Sixth edition (1996)

https://www.amazon.com/New-Professional-Chef-TM/dp/0471286796

4 replies

= new reply since forum marked as read

Highlight:

Really excited. Snagged "The New Professional Chef" at a library book sale. (Original Post) no_hypocrisy Saturday OP

Great find! SheltieLover Saturday #1

1216 pages. What Fun!! Zackzzzz Saturday #2

Nice! irisblue Saturday #3

lucky you! justaprogressive Monday #4

(74,758 posts)

1. Great find!

Sat Oct 25, 2025, 05:28 PM

Saturday

(183 posts)

2. 1216 pages. What Fun!!

Sat Oct 25, 2025, 05:38 PM

Saturday

I always go to soups and stews first.....

(36,403 posts)

3. Nice!

Sat Oct 25, 2025, 06:29 PM

Saturday

(5,779 posts)

4. lucky you!

Mon Oct 27, 2025, 11:06 AM

Monday