Cooking & Baking
Related: About this forumOKAY DU PLEASE VOTE,,. WHICH TASTES BETTER TO YOU
36 votes, 1 pass | Time left: Time expired | |
MAINE LOBSTER WITH MELTED BUTTER AND ALL THE FIXINGS | |
15 (42%) |
|
ALASKIAN KING CRAB AND MELTED BUTTER AND ALL THE FIXINGS | |
11 (31%) |
|
SNOW CRAB WITH MELTED BUTTER AND ALL THE FIXINGS | |
0 (0%) |
|
DUNGENESS CRAB WITH MELTED BUTTER AND ALL THE FIXINGS | |
4 (11%) |
|
CRAYFISH WITH ALL THE FIXINGS | |
2 (6%) |
|
No thanks | |
4 (11%) |
|
1 DU member did not wish to select any of the options provided. | |
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Disclaimer: This is an Internet poll |

BOSSHOG
(41,821 posts)Catfish Po Boy and an ice cold beer looking out da bayou and seeing the occasional alligator meandering about.
House of Roberts
(5,950 posts)Beer is optional but nice depending on the time of day.
BOSSHOG
(41,821 posts)Out in the middle of nowhere in South Mississippi, dining oases.
jls4561
(2,159 posts)NotASurfer
(2,340 posts)Of course, drawn butter does nice things indeed for the other seafoods, definitely have their own merits.
Kali
(56,174 posts)I will take the king crab with butter first but those prawns are pretty damn good, and they don't even need butter (hint: warm up on a bbq grill)
Irish_Dem
(67,289 posts)I can never decide. I like them all.
YoshidaYui
(43,437 posts)which would you accept? We will even throw in a free beer.
Irish_Dem
(67,289 posts)But I need all three in front of me to make a taste test.
I need to follow the scientific method.
boonecreek
(823 posts)Especially with hot sauce.
Retrograde
(11,017 posts)It's messy, and it disguises the taste of the seafood.
Fresh dungeness crab can stand on its own, in a salad with maybe a little dressing.
YoshidaYui
(43,437 posts)get as MESSY AS YOU WANT.
Celerity
(49,027 posts)

