Cooking & Baking

Marthe48

(20,377 posts) Wed Jan 22, 2025, 01:47 PM Jan 22

I used leftover buffalo chicken dip

and made buffalo chicken broccoli soup. I thought I was entering new territory, But no, on the Internet, recipes abound, which I discovered while I was eating my lunch.

I despair of ever inventing an original recipe :/ Oh well, glad I tried. Spicy soup on a day like this is welcome.

3 replies

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I used leftover buffalo chicken dip (Original Post) Marthe48 Jan 22 OP

I used my leftover buffalo dip as a topper with black beans and cheese on top of woodsprite Jan 22 #1

That sounds tasty Marthe48 Jan 22 #2

IMHO, there are only about seven Retrograde Jan 23 #3

woodsprite

(12,382 posts)

1. I used my leftover buffalo dip as a topper with black beans and cheese on top of

Reply to Marthe48 (Original post)

Wed Jan 22, 2025, 02:04 PM

Jan 22

spaghetti squash.

It turned out very tasty!

Marthe48

(20,377 posts)

2. That sounds tasty

Reply to woodsprite (Reply #1)

Wed Jan 22, 2025, 02:17 PM

Jan 22

When I'm being inventive, I go in the kitchen with one idea and often end up with something entirely different. I almost used the buffalo chicken dip with ravioli, but didn't. I was thinking of making a wrap with hummis, the dip, sprouts and cheese, but left the hummis off.

As long as it is so cold out, it is entertaining to be in the kitchen.

Retrograde

(11,017 posts)

3. IMHO, there are only about seven

Reply to Marthe48 (Original post)

Thu Jan 23, 2025, 02:01 AM

Jan 23

different dishes - every thing is a variation on a general theme.

I once had a chicken wing soup that used the chicken sauce as a ingredient along with leftover chicken. Yours sounds good as well

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