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NJCher

(39,565 posts)
Tue Oct 15, 2024, 12:47 PM Oct 2024

What's for Dinner, Tues., Oct. 15, 2024

Posting early due to a late-day work session at the garden.
You know how companies will give back to the community by paying their employees and sending them on a volunteer mission? Well, that's what we have happening today! Will get lots done, I hope. I have to supervise all this.

First, appetizer will be rosemary wheat crackers with crab rangoon dip.
For dinner, I'll be having broccoli-garbanzo-cassava soup with an arugula salad and tomatoes.
Dessert might be a few chocolate squares with tea.
6 replies = new reply since forum marked as read
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What's for Dinner, Tues., Oct. 15, 2024 (Original Post) NJCher Oct 2024 OP
Grilled pork steak, sweet potato from the garden, Emile Oct 2024 #1
Lemony orzo and chicken soup AKwannabe Oct 2024 #2
Lentil soup, garlic naan and hot decafe tea irisblue Oct 2024 #3
Soup and fresh Artisan home made bread... FarPoint Oct 2024 #4
Leftover eggplant parmesan Retrograde Oct 2024 #5
Tidbits at the local Chinese restaurant MissMillie Oct 2024 #6

Emile

(33,812 posts)
1. Grilled pork steak, sweet potato from the garden,
Tue Oct 15, 2024, 04:22 PM
Oct 2024

corn and toss salad.

Pecan pie with cool whip before bedtime.

Good Evening

AKwannabe

(6,697 posts)
2. Lemony orzo and chicken soup
Tue Oct 15, 2024, 05:37 PM
Oct 2024

Using some fennel bulb and kale in it too since I have from the salad yesterday.
Roasting more kale and fennel together too.
Will dress that with a little of the cooked lemons I did for the chicken soup.

irisblue

(34,865 posts)
3. Lentil soup, garlic naan and hot decafe tea
Tue Oct 15, 2024, 05:48 PM
Oct 2024

I used this recipe
Ingredients

Original recipe (1X) yields 8 servings

2 (32 ounce) containers chicken broth

2 cups dry lentils

1 medium onion, diced

¼ cup tomato paste---I used Harissa paste for a bit of heat

2 cloves garlic, minced

1 tablespoon ground cumin

Directions
Ingredients

1x

2x

4x
Original recipe (1X) yields 8 servings

2 (32 ounce) containers chicken broth

2 cups dry lentils

1 medium onion, diced

¼ cup tomato paste

2 cloves garlic, minced

1 tablespoon ground cumin


Bring chicken broth, lentils, onion, tomato paste, garlic, and cumin to a boil in a large saucepan over medium heat. Reduce the heat, cover, and simmer until lentils are soft, 30 to 45 minutes.



It has been chilly & drizzly today, so hot soup & bread sounded good.

FarPoint

(13,888 posts)
4. Soup and fresh Artisan home made bread...
Tue Oct 15, 2024, 06:20 PM
Oct 2024

I made from scratch....Broccoli cheddar creamed soup.... No Knead bread... glass of white wine..

Retrograde

(11,018 posts)
5. Leftover eggplant parmesan
Tue Oct 15, 2024, 10:38 PM
Oct 2024

and an avocado/tomato/cucumber salad, cause that's what's in the fridge and needs to be eaten before we go back east.

MissMillie

(39,172 posts)
6. Tidbits at the local Chinese restaurant
Wed Oct 16, 2024, 08:07 AM
Oct 2024

Went there for a cocktail after visiting Dad at the nursing home and ordered a small appetizer plate.

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